Low Health Risk High Environment Risk
badia coconut milk
Summary
Total Ingredients: 9 (Less than average)
Total Additives: 4 (Less than average)
Full Ingredients List
COCONUT MILK, WATER, STABILIZER AND EMULSIFIER (GUAR GUM (E 412), POLYOXYETHYLENE SORBITAN MONOSTERATE (E 435)), SODIUM METABISULFITE (E 223) (RETAIN COLOR).
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Additives or Preservatives
sodium metabisulfite
- In Percent of Plant Milks: 2% Uncommon
- Health Risk: Low
- Environment Risk: Moderate-High
- Function: Preservative that inhibits the growth of microbes in food, and extends shelf life. It also helps to retain color.
guar gum
- In Percent of Plant Milks: 17%
- Health Risk: Low
- Environment Risk: Low-Moderate
- Function: Additive that is used for thickening liquids - particularly those that have been processed at high temperatures.
sodium metabisulphite (metabisulfite)
- In Percent of Plant Milks: 0.1% Uncommon
- Health Risk: Low
- Environment Risk: Moderate-High
- Function: Preservative that inhibits the growth of microbes in food, and extends shelf life
polyoxyethylene sorbitan monosterate
- In Percent of Plant Milks: 0.1% Uncommon
- Health Risk: Low
- Environment Risk: Low
- Function: Additive that is used as a binding an emulsifier and stabilizer